Food Technology

Department Profile

Department of Food Technology is one of the Department of its kind which offers separate Undergraduate and Post Graduate Degree programs in Food Technology. The curriculum of these programs encompasses latest development in the field as well as present day and future needs of the industry. The department also has the Ph.D. programs in these areas.

Programmes
B. Tech. in Chemical Technology - Food Technology
M.Tech. in Chemical Technology with Specialization in Bio-chemical Engineering
M.Tech. in Chemical Technology with Specialization in Food Technology
Syllabus
B. Tech. in Chemical Technology - Food Technology

Syllabus

Food Technology VIEW
M.Tech. in Chemical Technology with Specialization in Bio-chemical Engineering
M.Tech. in Chemical Technology with Specialization in Food Technology
Course structure for PhD program in different specializations. PhD courses should be taken by students in consultation with their thesis supervisors.
Faculty
Dr. Karunakar Singh

Professor & Head

 hodft@hbtu.ac.in

 9721456081

Dr. A.K. Singh

Professor

 alakksingh@rediffmail.com

 9721456020

Dr. Vivek Kumar

Assistant Professor

 viveksachan99@rediffmail.com

 7408435813

Administrative Officers
Staff Members
Shri.-Akshya-Kumar-Singh

Shri Akshay Kumar Singh

Research Assistant

7408435855

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Students
Will be available soon.
Laboratories

Laboratories

Major Equipment in the Lab

  1. Microbiology, Biochemistry Laboratory.
  2. Food Processing Laboratory.
  3. Food Research Laboratory
  4. Food Quality Laboratory

 

·  Freeze drier, Vacuum drier, Spray drier, Fluidized Bed drier and Cabinet drier. Dehumidified air drier (BRY~  AIR) Potato Chips Making Unit, Khoya Machine
·  Microwave and Hot air ovens
·  High speed centrifuge
·  Sartorius electronic two pan and single pan balances.
·  Pulse processing machine
·  Deep Freezer and Refrigerators
·  Muffle furnace
· Socs Fat Extraction Unit
· Protein Estimation Unit
·  Baking and Canning units
·  Dairy processing units
·  Fruits & Vegetable processing machine.
·  Texture Analyzer
·  Colour, Flex Measurement System
·  Rapid Visco Analyzer

 
Facilities
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Research/ Project/ Consultancy
Will Be Available Soon.
Achievements
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Publications
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Contacts

Dr. Karunakar Singh

Professor & Head

Phone: +91-512-2534001-5 ext.-181

Email: ksingh_hbti@yahoo.com

Alumni
Will be available soon.
Placement
Will be available soon.